Description
Bayside's much-loved Bayside Alive Food & Wine Festival returns to Mascot Memorial Park on Saturday 31 October 2026, bringing together exceptional cuisine, boutique wines, local breweries, craft distilleries, live entertainment and interactive culinary experiences.
This year will feature a special live cooking demonstration with Manu and Clarissa Fieldel along with Anna Polyviou.
Whether you're looking to relax with a craft beer, indulge in delicious food, discover a new favourite wine, learn from industry experts in a workshop, or simply enjoy great music in the park, the Bayside Alive Food & Wine Festival offers something for everyone.
Workshops
- Cheese & Gin Pairing – Three Blind Mice & Banks & Solander
- Cocktail Making Workshop – Featuring Scylla Distilling Co.
- Cheese and Wine Pairing with Anna Polyviou
Date: Saturday, 31 October 2026
Time: 11:00am - 09:00pm
Price: Free
Address: Mascot Memorial Park, 149 Coward St, Mascot NSW 2020
More info: Click here
Location
-
Botany Historical Trust Cottage, 149 Coward St, Mascot NSW, Australia
![Facebook](https://www.facebook.com/sharer/sharer.php?u=https%3A%2F%2Ftheinnerwestmums.com.au%2Fevent%2Fbayside-alive-food-wine-festival%2F"e=Bayside+Alive+Food+%26amp%3B+Wine+Festival&description=Bayside%27s+much-loved+Bayside+Alive+Food+%26amp%3B+Wine+Festival+returns+to+Mascot+Memorial+Park&picture=https%3A%2F%2Ftheinnerwestmums.com.au%2Fwp-content%2Fuploads%2F2026%2F10%2Fimages-1.png){kind=link}
