Hi all, posting on behalf of Inner Sydney Montessori School in Rozelle (I’m on the board). We’re creating a new role and I think the right person might well be in this group or know someone who is.
We’re looking for one person to cook a simple, healthy lunch for our children, help us bring back our student-run Kids Kafe (the kids plan, cook and sell lunch orders once a week, and families have been asking for it ever since it stopped), and look after our school and garden each day. It’s a small school with a lovely community, and we want this person to be part of it, not a contractor who comes in after everyone’s gone home.
The practical bits:
• Permanent part-time, about 30 hours a week
• Roughly 10.30am–5pm, Monday to Friday, so school drop-off and pick-up work
• Term time plus some time in each school holiday for deep cleans and maintenance - the rest of the holidays is negotiable.
• Award pay plus super
You don’t need a professional kitchen background. You do need to cook well, enjoy having a space spotlessly clean and in good order (it’s a Montessori school, so this matters more than usual), and be comfortable and warm around children. Food Safety Supervisor certificate, Working With Children Check and police check are required.
If this sounds like you, or like someone you know, please get in touch or tag them. Email employment@isms.nsw.edu.au. Happy to answer questions in the comments too.
